Comes with 3 hand pressed fresh tortillas
TAPATIO NOODLE CUP, WITH CONSOME,BEEF BIRRIA,SERVED WITH CILANTRO,ONIONS&LIME
Hand pressed freshly made with corn flour.
Chooese From Chicharon,Potatoes,Beans,Adobo Served With Side Of Curtido,jalapeno And Fresh Salsa
Served With Your Choice Of Meat, Melted Cheese, Pico De Gallo,Jalapenos,Sour Cream &Avacado
MELTED JACK CHEES, GUACAMOLE, CREMA, PICO DE GALLO AND SALSA
Classic coke in a can: refreshing, crisp, and bubbly.
A lemon-lime soda made with real cane sugar and bottled in Mexico.
Crisp, refreshing lemon-lime carbonated drink
3.50 per piece. freshly baked filled with pistachio
From a reviewer’s perspective, the menu at El Canaston offers a concise but appealing selection that highlights Mexican street food favorites along with a few unique twists. The SPICY BIRRIA RAMEN stands out as a creative fusion dish, while classics like the TOSTADA, BURRITO BOWL, TORTA, and QUESADILLA provide familiar and satisfying options under the Antojitos section. Weekend visitors can also enjoy SOUP available on Saturdays and Sundays. The sides, including NOPAL, BEANS 6OZ, RICE 6OZ, SOUR CREAM, and AVOCADO, make it easy to customize meals. For drinks, there is a nice variety of sodas such as SQUIRT, SIDRAL, COKE CAN, SANGRIA, and traditional CAFE DE OLLA, along with refreshing AGUA FRESCA 32OZ. Dessert options like TURKISH DELIGHT Combo and BAKLAVA add a sweet finish, and the Veggie Menu offers solid meat-free choices including the VEGGIE HUARACHE, VEGGIE QUESADILLA, VEGGIE SOPE, VEGGIE PAMBAZO, and VEGGIE BURRITO, making the menu accessible to a wide range of diners. Overall, the menu is simple, flavorful, and well-rounded, with enough variety to satisfy different tastes.